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sunday 18 February 2018  
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Sauce recipes

1 recipes found
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Guacamole
04 05 2008 - 12:28 - Dips - avocado - sauce
Hola amigos… today we are inviting Mexico, or rather one of its most distinguished representatives, to join us for an aperitif. I am talking about the king of
dips – the “salsa” world champion – guacamole. Must be enjoyed with a good Margarita!”
[38] comment(s) | read recipecooking recipes Guacamole

Cep sauce
01 01 2003 - 00:05 - sauce - mushrooms
Make the most of the
mushroom season and try out this fabulous little cep mushroom sauce to accompany your pasta or poultry dishes. I think this Bordeaux cep sauce is one of the best symbols of the fall season. 
[68] comment(s) | read recipecooking recipes Cep sauce

Traditional Bolognaise sauce
01 01 2003 - 00:05 - sauce - tomate
A classic among classics, Bolognaise
sauce is the most commonly used sauces to accompany pasta. Rich in meat, the sauce is very simple to prepare and has gone around the world. It is a complete sauce that accompanies a large variety of pasta to make a single dish. Here is the original recipe, the way it is made in Bologna.
[36] comment(s) | read recipecooking recipes Traditional Bolognaise sauce

Tzatziki (Greece)
01 01 2003 - 00:05 - accompaniment - yoghurt
Tzatziki is so simple a child could make it and, as its name reveals, it originates from
Greece. It can be served as a sauce, an accompaniment or a dip, and I love the freshness of its cucumber and mint
[43] comment(s) | read recipecooking recipes Tzatziki (Greece)

 
 
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