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Apricot recipes
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Duchesse with fruit flambé, chocolate sauce and whiskey
01 01 2003 - 00:05 - dessert - duchesse
Excess describes this dessert: a very cold, succulent
cream
center with a marinated
fruit
flambé protected by crunchy ladyfingers and covered with a hot
chocolate
sauce and whiskey.
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Leg of Lamb with Apricots and Thyme
01 01 2003 - 00:05 - main course - lamb
This is a delicious discovery that I first tried when eating with friends. It’s a tender, juicy leg of lamb flavored with a stuffing made from dried apricots, garlic and thyme. Simply succulent, and very easy to prepare!
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Apricot Pie with almonds
01 01 2003 - 00:05 - dessert - pie
Nice, golden brown
apricots
on a crunchy olive oil shortcrust
pastry
, sprinkled with white bursts of almonds, and you'll have the whole of Provence on your plate.
[20] comment(s)
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