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Mascarpone recipes

1 recipes found
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Mascarpone Mousse with Balsamic Vinegar Caramel
20 05 2008 - 17:34 - dessert - mascarpone
I discovered this dessert on a restaurant menu and was immediately seduced by its lightness and the delicious contrast between the unctuous cream-mascarpone pairing and the lively Balsamic vinegar that awakens your tastebuds. In short, don't wait any longer to discover this magnificent dessert, a fine change from tiramisu.

[66] comment(s)

Mascarpone and Porcini Mushroom Risotto
02 05 2008 - 15:29 - main dish - risotto - mushrooms
A magnificent risotto, suitable for a festive entrée which you can announce proudly, saying: ‘Il risotto al mascarpone con il funghi porcini.’ An entire trip summarized in a single phrase... It reminds me of the markets of Florence overflowing with dried ‘funghi porcini’.

[75] comment(s)

Chocolate mascarpone mousse
09 10 2008 - 22:32 - dessert - chocolate
You take a tiramisu base, remove the ladyfingers, add chocolate . . . and voila! a delicious mousse. This dessert is simple to prepare and offers the lightness of whipped egg whites together with the sweetness of Mascarpone

[53] comment(s)

Tiramisu
14 06 2008 - 12:24 - dessert - tiramisu
The authentic recipe for this scrumptiously creamy Italian cake. It's child's play to make and the easiest way to delight your guests at the end of a meal.

[35] comment(s)

Speculaas tiramisu
01 01 2003 - 00:05 - dessert - speculaas
The recipe for the famous Italian Tiramisu is reworked here into a Belgian version. The lady fingers have been replaced by speculaas, which add a delicious spicy aroma to the whole dessert. I'm sure you'll enjoy it

[42] comment(s)

Strawberry tiramisu
01 01 2003 - 00:05 - dessert - strawberries
Simple and quick to make, this incredibly delicious dessert is improved upon by strawberries and Chantilly cream, a pleasure to the taste buds

[39] comment(s)

Venetian Tiramisu
01 01 2003 - 00:05 - dessert - tiramisu
A twist on the famous Tiramisu which is to dessert what carbonara is to antipasti among the great successes of Italian cuisine.

[69] comment(s)

Chocolate Cake topped with Salted Butter Caramel Mascarpone
01 01 2003 - 00:05 - dessert - chocolate
A fabulous combination that gives this dessert a completely original flavor. The bitter sweetness of the chocolate is “intensified” by the use of salted butter in the caramel mixture, providing a multitude of taste sensations . .

[35] comment(s)

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